Mommy's Awesome Sticky Buns

By Caaren

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Ingredients

Rhodes Rolls (24-26 rolls)
1/2 cup butter
1/2 cup brown sugar
1 package COOK AND SERVE butterscotch pudding
1/4 cup cinnamon

Details

Servings 24
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

arrange rolls into a bundt pan
melt butter, add brown sugar to warm butter
shake butterscotch pudding over rolls
shake cinnamon over rolls
pour butter and sugar mixture over rolls

cover with wax paper and a white towel

leave overnight -- about 10 hours -- to rise

bake at 350 for 40 minutes