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German Cabbage Casserole

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German Cabbage Casserole 0 Picture

Ingredients

  • 1 lb lean ground turkey or ground beef
  • 1 medium onion
  • 1 garlic clove, minced, more if desired
  • 2 cups cheddar cheese, shredded
  • 1/2 cup sour cream
  • 1 medium cabbage, chopped
  • 1/2 cup unseasoned breadcrumbs
  • salt and pepper to taste
  • 1 teaspoon caraway seeds

Details

Servings 1
Adapted from joelens.blogspot.com

Preparation

Step 1

Preheat oven to 375 degrees.
Add cabbage and cover.
Add cheese, caraway seeds and sour cream mixing well.
Pour all into greased casserole and top with bread crumbs.
Bake in preheated oven for 40 minutes.

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