CAKE - Brazilian Sweetened Condensed Milk Cake

By Aemelia

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CAKE - Brazilian Sweetened Condensed Milk Cake

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Ingredients

1 can (395g) sweetened condensed milk
4 eggs
120 g all purpose flour
1/2 tablespoon baking powder
50 g unsalted butter, melted and cooled
icing sugar, for dusting

Details

Adapted from technicolorkitcheninenglish.blogspot.com

Preparation

Step 1

Preheat the oven to 180ºC/350ºF; generously butter a 22cm* (9in) ring cake pan.
Place all the ingredients in a large bowl and mix well. Pour the batter into prepared pan and bake for 20 minutes, or until risen and a skewer inserted in the cake comes out clean (my cake took 35 minutes to bake).
Remove from the oven and place on a wire rack to cool completely before unmolding.
Dust with icing sugar before serving.