Salted Nut Squares

By JanetLynn198

Ingredients

• 3 cups salted peanuts without skins, divided
• 2-1/2 tbsp butter
• 2 cups peanut butter chips
• 1 can (14oz) sweetened condensed milk
• 2 cups miniature marshmallows

Details

Servings 30
Adapted from TasteOfHome.com

Preparation

Step 1

1. Place half of the peanuts in an ungreased 11x7" dish; set aside. In a large saucepan, melt butter and peanut butter chips over low heat; stir until smooth. Remove from the heat. Add milk and marshmallows; stir until melted.

2. Pour over peanuts. Sprinkle the remaining peanuts. Cover and refrigerate until chilled. Cut into bars.