Buttermilk Pancakes

By JanetLynn198

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 cups all-purpose flour
2 tbsp sugar
1 tsp baking powder
1 tsp baking soda
1 3/4 cups buttermilk
2 large eggs (room temperature)
3 tbsp melted butter

Details

Servings 16
Adapted from Cooking.com

Preparation

Step 1

1. In a medium bowl, combine flour, sugar, baking powder, and baking soda. In a separate bowl, whisk together eggs, buttermilk, and melted butter. Mix wet into dry ingredients.