Barbecued Baby Back Ribs

By MissHeather

Ingredients

• 3 1/2 - 4 lbs pork loin back ribs
• 1 T paprika
• 1 1/2 tsp garlic salt
• 1 tsp onion powder
• 1 tsp dried sage, crushed
• 1/2 tsp celery seedsd
• 1/4 tsp cayenne pepper
• 1/2 C apple juice

Details

Servings 8

Preparation

Step 1

Trim fat from ribs. For rub, in a small bowl combine paprika, garlic salt, onin powder, sage, celery seeds, and cayenne pepper. Sprinkle evenly over both sides of ribs; rub in with your fingers.

Preheat grill. Reduce heat to medium./ Adjust for indirect cooking. Place ribs in a roasting pan, place on grill rack and cover and grill for 1 1/2 to 1 34 hours or until tneder, brushing occasionally iwht apple juice after the first hour of grilling.