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Gingerbread Swirl Cookies

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Ingredients

  • 1 Roll of gingerbread dough
  • 1 bag of white chocolate swirl hershey kisses

Details

Preparation

Step 1

Slice the dough into 1 in slices and then cute in half and roll each half into a ball and place on a greased cookie sheet.

Bake in a preheated oven at 350 for about 10 to 15 min until starting to spread out but not crispy.

Remove from oven and place a kiss in the center of each cookie and press down. Let cool and then remove from pan and place in air tight containers.

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