Chicken Scampi Recipe

By KimberleyH

Ingredients

• 4 ounces uncooked linguine
• 2 green onions, thinly sliced
• 2 garlic cloves, minced
• 3 tablespoons butter
• 2 tablespoons olive oil
• 2 boneless skinless chicken breast halves (4 ounces each)
• 1/2 teaspoon salt
• 1/4 teaspoon coarsely ground pepper
• 1/2 cup chopped seeded tomatoes
• 2 tablespoons lemon juice
• 1 tablespoon minced fresh parsley
• Grated Parmesan cheese

Details

Servings 2
Adapted from tasteofhome.com

Preparation

Step 1

Directions

Cook linguine according to package directions. Meanwhile, in a large skillet, saute the onions and garlic in butter and oil until garlic is tender. Sprinkle chicken with salt and pepper; add to skillet. Cook for 3-4 minutes on each side or until a meat thermometer reaches 170°. Remove chicken and keep warm.
In the same skillet, combine the tomato, lemon juice and parsley; heat through. Drain linguine; toss with tomato mixture. Top with chicken and sprinkle with Parmesan cheese. Yield: 2 servings.