Easy Chicken and Biscuits
By CindyBrown
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Broccoli Soup
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup
- 2/3 cup milk
- 1/2 teaspoon poultry seasoning
- 1/8 teaspoon ground black pepper
- 2 cups frozen mixed vegetables
- 2 cups cubed cooked chicken or turkey
- 1 package (7.5 ounces) refrigerated biscuits
Details
Preparation
Step 1
Heat the oven to 400°F.
Stir the soups, milk, poultry seasoning, black pepper, vegetables and chicken in an 11 x 7 x 2-inch baking dish.
Bake for 20 minutes or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Top with the biscuits.
Bake for 15 minutes or until the biscuits are golden brown.
Review this recipe