Shit on a Shingle
By code0101
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Ingredients
- 2 Pounds of Sausage
- 1 Pound of lean Ground Beef
- 2 Pounds of Velvetta Cheese
- 2 Teaspoons of Garlic Powder
- 4 Teaspoons of Worcestershire
- 2 Teaspoons Oregano
- 4 Packs of Party Rye Bread
Details
Preparation
Step 1
Brown all meat and drain. Mix everything together and sppon onto Rye Crackers. You can freeze what you dont eat. Place on cookie sheet on 350 to cook for 15 minutes.
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