PJ's Sweet Potato Mash

By sunriseko

Ingredients

• 6 (8 ounce) sweet potatoes
• 1 1/2 tablespoons prepared horseradish
• 2 tablespoons honey
• 2 tablespoons butter or margarine
• 1/2 teaspoon salt
• 1/4 cup heavy cream

Details

Servings 8
Preparation time 10mins
Cooking time 55mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Place potatoes on a baking sheet and bake for 40 to 50 minutes, until tender enough to easily pierce with a fork. Cool slightly and remove peels.

Place the cooked sweet potatoes into a large bowl and mash with the horseradish, honey, butter and salt. Whip with an electric mixer until light and fluffy, adding heavy cream as needed to get the texture you desire. Serve immediately, or keep warm in the oven until time to serve.