Meringue Cookies

By LLRedd

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Ingredients

6 egg whites
1 1/2 cup sugar
3-4 cups semi-sweet chocolate chips

Details

Preparation time 60mins
Cooking time 120mins

Preparation

Step 1

Preheat oven to 250 degrees F.
Line two cookie sheets with parchment paper.
Whip 6 egg whites until they are stiff (in a glass or metal bowl). Gradually add sugar.
With a spoon, mix in chocolate chips (I use 3-4 cups).
With a teaspoon, scoop out cookies and place in rows on the cookie sheet. Each sheet should hold approximately 30-35 cookies. Bake for one hour. Let cool