Menu Enter a recipe name, ingredient, keyword...

vegan chocolate chip oatmeal cookes

By

Google Ads
Rate this recipe 0/5 (0 Votes)
vegan chocolate chip oatmeal cookes 0 Picture

Ingredients

  • 1/2 block (7 oz) silken tofu
  • 3/4 cup of vegan butter (earth balance)
  • 1 3/4 cups natural cane sugar
  • 2 1/2 cups whole wheat flour
  • 1 teas vanilla
  • 1 Tbls cinnamon
  • 1 teas nutmeg
  • 1/2 teas baking powder
  • 2 1/2 cups oats
  • 2 1/2 cups began chocolate chips
  • 1 cups chopped almonds

Details

Servings 1
Adapted from ionrestaurant.com

Preparation

Step 1

Preheat oven to 350 degrees.

Combine tofu, vegan butter, sugar, and vanilla with a whisk or mixer until just blended.

Add remaining ingredients and mix with wooden spoon or paddle attachment of your mixer, until combined.

Drop in 1/2 cup sized balls on cookie trays lined with parchment paper.

Bake for 7 minutes, press cookies down with spatula, and then bake an additional 5-7 minutes.

Review this recipe