Chorizo Meatloaf

By mdancause

Ingredients

• 1 pound ground beef
• 1 pound ground chorizo
• 2 medium carrots, chopped
• 1 cup chopped button mushrooms
• 2 cups baby spinach, chopped
• 1/4 white onion, minced
• 2 garlic cloves, minced
• 1 cup almond flour
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper
• 1/8 teaspoon white pepper
• Green onions to garnish

Details

Servings 4
Preparation time 10mins
Cooking time 90mins
Adapted from paleomg.com

Preparation

Step 1

Instructions

Preheat oven to 350 degrees

Place all ingredients, except for the green onions, in a large bowl and mix well with your hands until combined.

Put all the mixture into a 9×5 baking dish.

Place in oven and bake for 1 hour and 15 minutes. Then turn on broiler and cook for less than 5 minutes, just to brown a little more. Keep an eye on it to make sure it doesn’t burn.

Garnish with green onions.