Breakfast Sausage
By mdancause
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Ingredients
- 1 pound ground pork
- 1 teaspoon dried sage
- 1 teaspoon dried rosemary
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ginger
- 1 teaspoon salt
Details
Servings 2
Preparation time 5mins
Cooking time 15mins
Adapted from gutsybynature.com
Preparation
Step 1
Instructions
Using your hands, combine all ingredients. For best flavor, let sit in refrigerator overnight before cooking.
Shape into patties and pan fry over medium heat until cooked through and slightly browned (about 3-5 minutes per side).
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