Petite Popovers

By ngaldi

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Ingredients

4 large eggs
1 1/4 cups milk
1 1/4 cups flour
1/4 cup butter, melted
3/4 teaspoon salt

Details

Servings 12

Preparation

Step 1

Preheat over to 400° F. Grease pan; set aside.
In medium bowl, beat together all the ingredients. Using half the batter, fill each well 2/3 full. Bake for 20-23 minutes, until golden brown. Remover popovers from pan. Repeat filling and baking procedure with remaining butter.