Original Ranch Pork Chops

By Roger829

Ingredients

• 4 pork loin chops 1 inch thick
• salt and pepper to taste
• 2 packages hidden valley original ranch salad dressing & seasoning mix
• dash paprika

Details

Servings 4

Preparation

Step 1

Preheat oven to 450° F.
In a small bowl, add the seasoning mix, salt and pepper, and paprika.
Liberally sprinkle the pork chops on both sides.
Arrange the chops on a wire rack on a baking sheet.
Bake the chops for 20 minutes, turning once until browned or an internal temperature of 160° is reached.
Serve immediately.