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Light and Airy Homemade Vanilla Frosting

By

This recipe is simple, and you probably have everything in your house right this moment to make it.

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Light and Airy Homemade Vanilla Frosting 1 Picture

Ingredients

  • 3/4 cup powdered sugar
  • 1/4 cup Splenda® sweetener or other sugar alternative for baking
  • 2 tablespoons butter (room temp.)
  • 1 1/2 teaspoons milk
  • 1/4 teaspoon vanilla extract
  • 8 About 8 drops food coloring (for colored frosting)

Details

Servings 1

Preparation

Step 1

1.Add powdered sugar, Splenda® or sugar, margarine, milk and vanilla to a small mixing bowl and beat on medium speed to blend until smooth. This will take a few minutes, because the sugar takes a while to dissolve.

2.Add food coloring, if desired. About 8 drops will do.

3.Frost your goodies.

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