Tartar Sauce

By mangia_g2

Ingredients

• 1 cup mayonnaise
• Grated zest of one lemon
• 2 TB fresh lemon juice
• 4 cornichons, chopped fine
• 2 TB capers, chopped fine
• 1 tsp Worcestershire sauce
• 1 small red onion, chopped fine
• 3 TB parsley, chopped fine
• salt & pepper
• dash of cayenne pepper
• optional: packet of Truvia

Details

Servings 10

Preparation

Step 1

Mix all ingredients. Cover and chill until cold, about 1 hour.

Store in a covered container in the refrigerator for up to 3 days.