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Ingredients
- 4 mushrooms washed, stems removed and pelled
- 1 bunch green onions, chopped
- 1 can or fresh crabmeat
- Mushroom stems, pulled out and chopped
- 2 cups shredded mozzarella cheese
- 2 t worcestershire
Details
Cooking time 30mins
Preparation
Step 1
Mix ingredients together. Pile on mushroom caps. Bake at 325 degrees.
Enjoy!
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