Grilled Chicken Marinade
By BClover
Although summer’s over, this marinade is a great excuse to get out and grill. Just bring an umbrella.
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Ingredients
- Ingredients:
- 1 tbsp Dijon mustard
- 1/2 cup olive oil
- 1/4 cup balsamic vinegar (red wine vinegar works, too)
- 1 tsp hot chile powder
- Grated zest from an orange
- Juice from the orange
- Sea salt and pepper
Details
Adapted from marksdailyapple.com
Preparation
Step 1
Method:
Salt and pepper your chicken and fire up the grill. Mix all other ingredients together and coat the bird. Let it marinate for forty five minutes while the coals heat up, then slap it on the grill.
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