Layered Pizza Dip

By cindygwest

Ingredients

• 1 (3.5 ounce) package sliced pepperoni
• 1 (8 ounce) package cream cheese, softened
• 1/2 cup sour cream
• 1/4 cup Parmesan cheese
• 1/2 t. garlic salt
• 1/2 cup purchased pizza sauce
• 3/4 cup shredded provel or mozzarella cheese
• Crackers or toasted pita bread wedges

Details

Servings 3

Preparation

Step 1

Preheat oven to 350 degrees. Lightly grease a 9-inch glass pie plate. Use kitchen shears to cut pepperoni slices into small pieces.

In a small bowl, beat cream cheese until fluffy. Stir in sour cream, Parmesan and garlic salt. Spread into the pie plate. Top with pizza sauce, spreading it into an even layer. Sprinkle with provel or mozzarella, then with pepperoni.

Bake about 20 minutes or until heated through. Serve warm with crackers or pita wedges for dipping.