Keegan's Layered Pasta Salad
I got this from a Kraft Foods Magazine - Keegan Radomski loves it!!
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Ingredients
- 3 cups medium shell macaroni, cooked and drained
- 11 large red onion, diced
- 2 cups snap peas, chopped
- 100 g sliced deli ham, chopped
- 1/2 cup Miracle Whip dressing
- 1/2 cup Ranch Dressing
- 1 cup shredded cheddar cheese
- 1 cup halved grape tomatoes
Details
Servings 12
Preparation
Step 1
Layer pasta shells, then onions, then peas, then ham. Mix dressings. Pour over ingredients. Top with cheese, then tomatoes.
Refrigerate several hours till chilled.
Toss gently to serve.
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