Snickerdoodles

By pamdabear3383

The outside of the cookie is nice and crunchy and the inside is nice and soft.

Ingredients

• 1/2 cup butter, softened
• 1 cup plus 2 tablespoons sugar, divided
• 1 egg
• 1/2 teaspoon Spice Island® Pure Vanilla Extract
• 1-1/2 cups all-purpose flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon cream of tartar
• 1 teaspoon ground cinnamon

Details

Servings 2

Preparation

Step 1

* In a large bowl, cream butter and 1 cup sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and cream of tartar; gradually add to the creamed mixture and mix well. In a small bowl, combine cinnamon and sugar.

* Shape dough into 1-in. balls; roll in cinnamon-sugar. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.