Eggs: Crab Quiche

By JoFClark

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Ingredients

3 eggs
evaporated milk
1/4 t salt
pepper
nutmeg to taste
butter
Crab
Basic mix plus green onions
Swiss cheese
1 can crabmeat, drained

Details

Cooking time 30mins

Preparation

Step 1

Precook crust at 450 degrees for 7-8 minutes.

Put eggs into a 2 cup measuring cup and add evaporated milk to 1 1/4 cup.
Add other ingredients including crab, green onions and cheese.
Salt and pepper to taste
Dot with butter

Bake at 375 degrees for 30 minutes.