Dock Tomato Salsa

By cindygwest

Ingredients

• 1 packet Good Seasons Italian dressing mix
• 1/3 cup vinegar
• 1/2 cup oil
• 4 ounces shredded Cheddar Cheese
• 4 ounces shredded Mozarella cheese
• 1 4 ounce can chopped green chilies
• 1 4 ounce can chopped black olives
• 3 green onions, chopped
• 1- 2 medium tomatoes, chopped and peeled
• 1 package tortilla chips

Preparation

Step 1

Combine dressing mix, vinegar and oil. Set aside.

In a 2 quart bowl, combine cheeses, chilies, olives, green onions and tomato. Add dressing. Stir gently to combine.

Serve with tortilla chips.