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Ingredients
- 2 cups sugar
- 1 1/3 cups light corn syrup
- 1/4 teaspoon kosher salt
- 2/3 cup butter, melted
- 4 large eggs
- 3 cups chopped pecans
- 1 teaspoon vanilla extract
- 2 cups toasted whole pecans, (1 cup chopped, 1 cup whole) divided, plus more for garnish
- Brownies, recipe follows
- Whipped Cream, recipe follows
- Caramel syrup
- 3 sticks butter, melted
- 5 (1-ounce) squares unsweetened baking chocolate
- 2 1/2 cups granulated sugar
- 6 eggs, whisked
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- Pinch salt
- 1 cup milk chocolate morsels
- 3 cups heavy cream
- 3/4 cup sugar
Details
Servings 10
Preparation
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