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Red Velvet Cupcakes (large quantity)

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Ingredients

  • 1 1/2 cups cocoa
  • 27 cups flour
  • 1/3 cup baking soda
  • 12 pinches salt
  • 12 cups buttermilk
  • 24 eggs
  • 3/4 cup vinegar
  • 1/4 cup vanilla
  • 1 1/2 cups red food dye
  • 18 sticks butter
  • 18 cups sugar

Details

Servings 220

Preparation

Step 1

see other red velvet recipe

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