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Sausage Cheese Biscuits

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Sausage Cheese Biscuits 1 Picture

Ingredients

  • 1 can refrigerated buttermilk biscuits
  • 1 pkg brown & serve sausage links
  • 2 med-lg eggs
  • 1/2 cup shredded cheddar cheese
  • 3 tblsp chopped green onions

Details

Servings 10

Preparation

Step 1

Roll out each biscuit into a 5 inch circle.

Place each in an ungreased muffin cup

Cut sausages into fourths; brown in a skillet & drain.

Divide sausages among cups.

In a small bowl combine eggs, cheese & onions; spoon 1 tblsp into each cup.

Bake @400 degrees for 10-12 minutes or until browned

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