Sausage Cheese Biscuits
By vpitts2004
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 can refrigerated buttermilk biscuits
- 1 pkg brown & serve sausage links
- 2 med-lg eggs
- 1/2 cup shredded cheddar cheese
- 3 tblsp chopped green onions
Details
Servings 10
Preparation
Step 1
Roll out each biscuit into a 5 inch circle.
Place each in an ungreased muffin cup
Cut sausages into fourths; brown in a skillet & drain.
Divide sausages among cups.
In a small bowl combine eggs, cheese & onions; spoon 1 tblsp into each cup.
Bake @400 degrees for 10-12 minutes or until browned
Review this recipe