Sweet Potato Souffle

By á-47

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Ingredients

Topping:
2-3 C. Cooked sweet potatoes, mashed
1/2 C. sugar
1/2 C. milk
3 eggs
1/2 tsp. vanilla
1/2 C. chopped pecans
1/2 C. brown sugar
1/4 C. flour
2 Tbs. butter

Details

Preparation

Step 1

Mix potato, sugar,milk, eggs, butter and vanilla; put in baking dish

Mix topping ingredients together until crumbly and sprinkle over potatoes.

Bake at 350 for 45 minutes.