Ginger Crisps

Ginger Crisps

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups flour

  • 2

    teaspoons baking soda

  • 1

    teaspoon cloves

  • 1

    teaspoon ginger

  • 1

    teaspoon cinnamon

  • ¼

    teaspoon salt

  • ¾

    cup vegetable shortening

  • 1

    cup sugar

  • 1

    egg

  • ¼

    cup molasses

Directions

Cream together shortening, sugar, egg and molasses. Sift together dry ingredients, and add to sugar mixture. Roll spoonful of dough into a ball, coat with granulated sugar, and place on ungreased cookie sheet. Bake at 375 degrees for 12 minutes.


Nutrition

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