Ground Beef Taco Rice Dinner

By KSmitherman

Ingredients

• 1 lb ground beef
• 1 onion, finely chopped
• 1 green pepper, chopped
• 1 can diced tomatoes with green chilies (like rotel)
• 1 3/4 cups water
• 1 cup uncooked long grain rice
• 1 package homemade taco seasoning (or use homemade)
• 1/2 teaspoon salt
• optional ingredients for serving: sour cream, chips, cheese etc.

Details

Adapted from lynnskitchenadventures.com

Preparation

Step 1

In a skillet cook ground beef, onions, and green pepper until meat is done and onions and peppers are tender.
Drain off any fat and add tomatoes with green chilies, water, rice, taco seasoning, and salt. Bring to a boil and then reduce heat to low. Cover and simmer for 15 minutes, stirring occasionally.
Uncover and cook 10 or so more minutes or until rice is done.
Serve and enjoy!