Pepperoni Pizzadillas

By bklynmommy

Ingredients

• 4 (8”) flour tortillas
• 2 cups (8 oz) mozzarella cheese, shredded
• 40 slices pepperoni, about 2.5 oz.
• Cooking spray
• 1 cup pizza or marinara sauce

Details

Adapted from edesiasnotebook.com

Preparation

Step 1

Preheat oven to 400°.


Lay tortillas on a baking sheet. Sprinkle ¼ cup cheese over each tortilla, and divide the pepperoni among tortillas. Top each with another ¼ cup cheese. Bake for 5 minutes.


Remove from oven, and carefully fold each tortilla in half, pressing down to make sure the cheese “seals”. Spray top side lightly with cooking spray. Bake an additional 5 minutes or until browned, flip over, spray other side, and bake a final 5 minutes.