Tomato Pie

By vpitts2004

Ingredients

• 1 Redi Pie Crust
• 4-6 lg tomatoes (sliced 1/4 inch thick)
• 3 tblsp flour
• 2 teasp Salt & Pepper to taste
• 3 tblsp dried basil leaves
• 2-3 cups shredded colby-jack cheese
• 1 1/2 cup mayonnaise

Preparation

Step 1

Bake crust 5 minutes.

Layer 4-6 sliced tomatoes in crust.

Lightly dust tomatoes with flour.

Sprinkle with salt & pepper.

Sprinkle with basil.

Combine colby cheese & mayo & spread over the top.

Bake @ 350 degrees for 30 minutes or until brown.

Let stand 10 minutes before serving.