Chocolate Barbecue Sauce

By Debpeye

Ingredients

• 1/4 cup chopped garlic
• 2 cups diced onion
• 1/2 cup Olive oil
• 4 whole lemons, squeeze in juice only
• 2 tablespoons salt
• 3 tablespoons black pepper
• 2 tablespoons paprika
• 2 tablespoons hot pepper sauce
• 8 cups ketchup
• 1 cup cider vinegar
• 4 cups Hershey’s chocolate syrup

Preparation

Step 1

In a 5 quart sauce pot:
¼ cup chopped garlic
2 cups diced onion
½ cup Olive oil

Cooked over medium heat until onions are tender.

4 whole lemons, squeeze in juice only
2 tablespoons salt
3 tablespoons black pepper
2 tablespoons paprika
2 tablespoons hot pepper sauce

Add items, stir in and simmer for 10 minutes.

8 cups ketchup
1 cup cider vinegar
4 cups Hershey’s chocolate syrup
Add items, stir in and simmer for 15 minutes.

Hold on low heat for service. Chill in refrigerator for service at a later time. Reheat on a low heat setting.