Pecan Pie Bars

By vpitts2004

Eagle Brand Recipe

Ingredients

• 2 cups flour
• 1/4 cup brown sugar firmly packed
• 1 stick butter
• 1 14 oz can Eagle Brand Milk
• 3 lg eggs , lightly beaten
• 1 1/2 cups chopped pecans
• 2 tblsp lemon juice

Preparation

Step 1

Pre-heat oven to 350 degrees.

In a medium bowl, combine flour and brown sugar, cut in butter until crumbly.

Press mixture on the bottom of a 9"X13" baking pan.

Bake 15 minutes.

Meanwhile, combine pecans, Eagle Brand Milk, eggs and lemon juice.

Pour this mixture over baked crust.

Bake 25 minutes or until filling is set.

Cool. Cut into bars.

Store covered in airtight container at room temperature.