Appetizer: Feta cheese truffles

By á-6892

Ingredients

• 4 oz softened cream cheese
• 4 oz crumbled feta cheese
• 1/2 t worcestershire
• 2 t finely chopped onions
• 1/2 chopped fresh parsley
• Cucumber slices
• Grape tomatoes
• Kalamata olives
• Whole almonds

Preparation

Step 1

Beat first 5 ingredients until well combined. Cover tightly and chill at least 1 hour or until firm, may chill up to 3 days. Roll into 3/4 inch round balls. Roll in parsley. If chilled let stand 30 min before serving.. Serve with listed items.