CROCK POT BAKED POTATOES
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Potatoes, as many as you need
- Foil
- Water
Details
Servings 1
Adapted from mail.aol.com
Preparation
Step 1
1) Clean potatoes
2) Wrap potatoes in foil
3) Line bottom of crock pot with scrunched up balls of foil
4) Put 1-2 inches of water in the bottom of the crock pot, enough to steam the potatoes all day
5) Cook on LOW all day
6) Serve with your favorite toppings & ENJOY!
Review this recipe