Homemade Caramel Sauce
By AmberK
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Ingredients
- 1/2 cup heavy whipping cream
- 1/2 cup sugar
- 1 Tbsp. light corn syrup
- 1 tsp. water
- 1/2 tsp vanilla
- pinch of salt
Details
Servings 1
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Microwave cream in glass bowl on high for 30-40 seconds or until hot, set aside. Combne sugar, corn syrup and water in sauce pan. Cook over medium high heat 4-5 minutes or until sugar is melted, stirring occassionally using spoon. Reduce heat to low. Stir syrup until honey colored, remove pan from heat. Slowly add cream (mixture will bubble dramatically; stirring constatnly until smooth. Add vanilla and salt. Cool 5-10 minutes before serving
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