Strawberry Shortcake

By vpitts2004

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Ingredients

2 pkg of 4 short cakes, white or yellow cake
2 pints strawberries (washed & stemmed)
2 cups sugar
1 lg Cool Whip

Details

Preparation

Step 1

In a large bowl, slice clean, stemmed strawberries.

Pour sugar on top.

Place in refrigerator overnight. Strawberries will make their own juice.

Next day, stir strawberries.

Place a shortcake in an individual serving bowl.

Top with strawberries & juice.

Top with whip cream.