ROASTED POTATOES

By gaster16

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Ingredients

1-1/2 lbs. potatoes
3 tablespoons olive oil
8 cloves garlic
2 tablespoons chopped fresh rosemary
Salt and pepper to taste

Details

Preparation

Step 1

Preheat oven to 450 degrees. Wash potatoes cut into wedges rinse and dry. Heat oil, add potatoes and seasoning toll well. Cook 25-30 minutes. Shake pan occasionally. Serve immediately.