RED SAUCE

By gaster16

Ingredients

• 2 tablespoons flour
• 2 tablespoons oil
• 4 tablespoons chili powder
• 3 dashes Tabasco sauce
• 1 each garlic clove
• 1 teaspoon salt
• 1/4 teaspoon cumin
• 1 onion chopped
• 2 cups water

Preparation

Step 1

Heat oil in skillet and saute onion until tender. Remove from heat and add flour. Mix into a paste adding chili powder, tabasco, salt, garlic and cumin. Gradually add water and bring to a boil, stirring constantly. Reduce heat and simmer 10 minutes. Makes enough for 1 standard size recipe Beef enchiladas.