Sweet Potato Salad

By ClaudiaJan

Ingredients

• 4 large sweet potatoes
• 1/2 cup mayonnaise
• 1/2 cup plain Greek yogurt
• 1/2 cup diced scallions (about 6)
• 1 red pepper, finely diced
• 2 tablespoons minced fresh chives
• 2 teaspoons orange zest
• 2 teaspoons apple cider vinegar
• 1/2 teaspoon hot sauce, such as Tabasco
• Salt and pepper

Details

Servings 8
Preparation time 25mins
Cooking time 30mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

Peel and cube the sweet potatoes and put them in a large pot. Cover with water, bring to a boil and boil until tender, about 5 minutes. Drain and set aside to cool.

While the potatoes are cooling, in a medium bowl, mix the mayonnaise, yogurt, scallions, red pepper, chives, orange zest, apple cider vinegar and hot sauce. Add the cooled potatoes to the mixture, and toss until the potatoes are fully coated. Add salt and pepper to taste. Best served chilled.