Andes Candies Cookies

By clarkie22

Ingredients

• 1/2 cup salted butter-softened
• 3/4 cup brown sugar
• 1/2 cup white sugar
• 1 tsp. baking soda
• 1 tsp. baking powder
• 2 tsp. vanilla extract
• 2 eggs
• 1 package (10 oz.) Andes baking chips
• 2 2/3 cup flour

Preparation

Step 1

Blend butter, sugars, baking soda, baking powder, vanilla and eggs until mixed. Stir in Andes chips and then flour.
Chill in refrigerator. Form into 1 inch balls and flatten slightly.
Bake at 350 degrees for 8-10 minutes, cool on pans for 2 minutes before removing.