Perfect Fit Pancakes

By McCarleyRHLAC

All meals, Slim down level
Full serving of protein and fruit!
How to choose syrup::
Most common pancake syrups aren't maple syrup at all! They are heavily processed and contain high fructose corn syrup that's just plain not good for you! Even the syrups branded as lite are loaded with artificial sweeteners. Look for 100% natural maple syrup or try using natural agave syrup instead.

Ingredients

• 1 Packet Perfect Fit
• 1/2 Banana, mashed
• 1/2 Tbs. almond milk
• 1/4 cup egg whites
• 1 tsp. cinnamon

Preparation

Step 1

Completely mash banana with almond milk. Gradually stir in the remaining ingredients. If you'd like to add addition ingredients (blueberries, strawberries, ect.), add them to the batter before cooking. Spray your skillet with cooking spray and turn to medium low heat. Slowly and evenly pour the batter into the pan. Cook for 3 to 5 minutes on one side until you see bubbles rising to the surface. Flip and cook for another 3 minutes on the other side.
Remove from heat and top with additional ingredients if desired.
drizzle with real maple syrup, honey, or agave and serve!

TIP:: Have a waffle maker? Turn your pancake into a waffle!