Prosciutto-Wrapped Asparagus

By allie5jones

Ingredients

• 16 spears asparagus (about 1 bunch), trimmed
• 1 teaspoon extra-virgin olive oil
• Pinch of salt
• Freshly ground pepper to taste
• 2 very thin slices prosciutto (about 1 ounce), cut in half lengthwise

Details

Servings 4

Preparation

Step 1

1. Preheat grill to medium.
2. Toss asparagus with oil, salt and pepper in a medium bowl. Wrap 1 length of prosciutto around the middle of 4 asparagus spears. Repeat, making 4 bundles. Oil the grill rack (see Tip). Grill the asparagus bundles, turning once or twice, until the asparagus is tender and charred in spots, about 10 minutes.