Oatmeal Bannocks
By Hklbrries
Take 1 quart oatmeal, a pinch of soda, a pinch of salt, a little piece of lard and enough water to make a soft dough. Roll out about h inch thick, and cut and bake as oatmeal cakes.
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- _ _ _
Details
Preparation
Step 1
_ _ _
Review this recipe