- 1 pkg Tostito Scoops
- 1 lb spicy hot sausage
- 1 Tbl crushed red peppers
- 3/4 cup chopped black olives
- 1 1/2 cups Monterey Jack cheese - shredded
- 1 1/2 cups Colby Jack cheese – shredded
- 1/2 cup buttermilk
- 1/2 cup mayonnaise
- 1/2 cup ranch dressing
- 1 Tbl Emerald’s Essence or ( cajun spice of choice)
Pre heat oven to 350 F …
Brown the sausage then finely chop into small pieces. 3 pulses of a food processor works well.
Mix all ingredients (excluding Essence) in a small mixing bowl…
Fill scoops with mixture and place on a baking sheet…. Sprinkle with Essence and bake @ 350 for 7 – 10 minutes until the cheese bubbles….