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Ingredients
- 1 pound seedless grapes, cut into small clusters
- 2 egg whites, slightly beaten
- Sugar
- ● Wash and dry clusters of grapes
- ● Using a soft brush, coat grapes with egg whites.
- ● Roll in sugar to coat while egg is moist.
- ● Place on a tray to dry and put into the freezer for a few minutes to set.
Details
Preparation
Step 1
Makes a pretty center piece.
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