Pepper Jelly Vinaigrette
By JimMac
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 cup(s) pepper jelly
- 1/2 cup(s) red wine vinegar
- 1 teaspoon(s) sambal chile paste
- 1 1/2 cup(s) canola oil
- Salt, to taste
Details
Preparation
Step 1
Directions
Put all ingredients into a bowl and whisk until well mixed.
Review this recipe